Disney’s 250th – As the U.S. marks its 250th anniversary, Disney Chefs across Walt Disney World Resort and Disneyland Resort are rolling out a wide lineup of patriotic food and treats—starting June 15 at many locations—with standouts like Fourth of July Beignets, Clarabelle Co
Hot diggity dog—this summer’s Disney plates are built for a very specific kind of celebration.
This year marks the 250th anniversary of America. and Disney is leaning into it with what it calls a “delicious selection of bites and sips” designed in red. white. and blue themes. The lineup spans both Walt Disney World Resort and Disneyland Resort. with offerings beginning as early as June 15 at multiple locations. and some items arriving later in the season.
At Walt Disney World Resort. the new Fourth of July Beignets are set for Walt Disney World Resort’s start date of June 15. At Scat Cat’s Club Café and Lounge in Disney’s Port Orleans Resort – French Quarter. the beignets are described as cinnamon sugar-dusted with marshmallow sauce and apple pie filling.
Disney’s Contemporary Resort also brings a new Fourth of July Cake to Contempo Cafe. available starting June 15. with strawberry and lemon mousse and confetti cake covered in a hard chocolate shell. At Disney’s Animal Kingdom Lodge. The Mara will offer a new Strawberry Cheesecake starting June 15. featuring vanilla bean cheesecake. strawberry coulis. and a white chocolate collar. Disney’s Coronado Springs Resort repeats the same Strawberry Cheesecake idea at Barcelona Lounge, also available starting June 15.
Other sweet additions spread across the map. Disney’s BoardWalk Deli in Disney’s BoardWalk area will roll out a new Strawberry Shortcake Cupcake starting June 15, described with vanilla sponge, strawberry filling, chantilly cream, and a white chocolate pinwheel.
At Disney’s Polynesian Village Resort, Kona Island will offer Chocolate-covered Bacon and Pineapple Cupcake starting June 15. The Pineapple Cupcake is described as a vanilla cupcake topped with DOLE Whip Pineapple flavored cheesecake and pineapple buttercream. finished with white chocolate décor. Capt. Cook’s at the same resort is also scheduled to have Pineapple Cupcake starting June 15.
Not all the summer hits are strictly desserts. Disney’s Fort Wilderness Resort will bring new Hoop-Dee-Doo Musical Revue Mug offerings starting June 15 at Hoop-Dee-Doo Musical Revue, with the mug available with choice of alcoholic beverage while supplies last.
Disney’s Beach Club Resort and its neighboring areas get their own rotation. Beach Club Marketplace at Disney’s Beach Club Resort has a Mickey Cupcake available starting June 15, with frosting. Beaches and Cream Soda Shop will offer a new Star Spangled Shake starting June 15. described as a berries and vanilla-flavored milk shake with confetti cake ice pop. whipped cream. and red. white. and blue star sprinkles.
The guide also expands beyond single venues by listing items available at various locations throughout the resort. One example: the Mickey Cinnamon Roll is listed with availability at Carousel Coffee at Disney’s BoardWalk. Le Petit Cafe at Disney’s Riviera Resort. Primo Piatto at Disney’s Riviera Resort. Barcelona Lounge at Disney’s Coronado Springs Resort. The Mara at Disney’s Animal Kingdom Lodge. Trail’s End Restaurant at Disney’s Fort Wilderness Resort. The Market at Ale & Compass at Disney’s Yacht Club Resort. Beach Club Marketplace at Disney’s Beach Club Resort. Contempo Cafe at Disney’s Contemporary Resort. The Artist’s Palette at Disney’s Saratoga Springs Resort & Spa. and Good’s Food to Go at Disney’s Old Key West.
There’s also a red-and-blue cake pop option. The Red. White. and Blue Cake Pop is described as a blueberry and vanilla swirl cheesecake (New) and is listed as available at Gasparilla Island Grill at Disney’s Grand Floridian Resort & Spa. Roaring Fork at Disney’s Wilderness Lodge. Primo Piatto at Disney’s Riviera Resort. The Mara at Disney’s Animal Kingdom Lodge. Trail’s End Restaurant at Disney’s Fort Wilderness Resort. Everything POP Shopping & Dining at Disney’s Pop
Century Resort. Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside. Sassagoula Floatworks and Food Factory at Disney’s Port Orleans Resort – French Quarter. Artist’s Palette at Disney’s Saratoga Resort & Spa. Good’s Food to Go at Disney’s Old Key West Resort. End Zone Food Court at Disney’s All-Star Sports Resort. Intermission Food Court at Disney’s All-Star Music Resort. World Premiere Food Court at Disney’s All-Star Movies Resort. Landscape of Flavors at Disney’s
Art of Animation Resort. and Centertown Market.
Disney continues the wave of treats at specific stands, including a new 4th of July Mickey Milk Chocolate Ganache Square at The Ganachery, currently with the item described simply as classic creamy milk chocolate and listed as available starting June 15.
At Sunshine Seasons, a New S’morin’ Across America Milk Shake is listed as currently available, with the description including s’mores milk shake, toasted marshmallow, graham cracker, and Soarin’ hang glider.
Regal Eagle Smokehouse: Craft Drafts & Barbecue is also listed for an item available starting June 15 with mobile ordering, though no menu description is provided in the source for that location’s entry in this section.
There are more clearly described red, white, and blue desserts and drinks across multiple Magic Kingdom-area locations. Columbia Harbour House lists Berry Shortcake—shortcake topped with mixed berries, whipped cream, and patriotic sprinkles—available starting June 15 with mobile order.
Sleepy Hollow has several items available starting June 15 with mobile order: Red. White. and Blue Funnel Cake. described as funnel cake topped with mixed berries. vanilla ice cream. whipped cream. and festive sprinkles; Red. White. and Blue Waffle. described as a waffle topped with mixed berries. vanilla ice cream. whipped cream. and festive sprinkles; and Red. White. and Blue Slushy. described as Frozen Fanta Blue Raspberry and Fanta Cherry layered with whipped cream and topped with popping candies (Non-alcoholic). The same Sleepy Hollow section also repeats entries for Red. White. and Blue Funnel Cake. Red. White. and Blue Waffle. and Red. White. and Blue Slushy.
At Disney’s Hollywood Studios, Rosie’s All-American Cafe lists a new Red Velvet Riveter available currently with mobile order available. The description is red velvet cake with fudge filling topped with cream cheese icing, ginger streusel, star sprinkles, and a chocolate piece.
In Disney’s novelty list. Sam Eagle Bucket is set for a limit of two per person. per transaction. available while supplies last. The bucket has two different timing notes: it is described as coming to both resorts this summer. with Coming soon to Walt Disney World Resort and available starting June 30 at Disneyland Resort.
Another Disneyland-area sweet also arrives on a set schedule. Clarabelle Cow Caramel Apple is listed as currently available only at Trolley Treats, while Patriotic Mickey Caramel Apple is listed as currently available. A S’mores Marshmallow Wand is listed as currently available (New).
At Disney California Adventure Park, Willie’s Churro and Smokejumpers Grill both list currently available items, and Smokejumpers Grill adds a new Red, White & Blue Punch described as (Non-alcoholic).
Clarabelle’s Hand-Scooped Ice Cream has a new 250th Celebration Dipped Mickey Bar listed as available starting July 2.
One more set of items appears under “Disney California Adventure Park. ” including a list of Disneyland and California Adventure additions described as “Classic American Inspired Treats at Disneyland Park” and “Classic American Inspired Treats at Disney California Adventure Park. ” though the source content here provides detailed menu descriptions only for a subset of items at Disneyland Park.
At Disneyland Park. under Classic American Inspired Treats at Disneyland Park. “Chicken” is described as three pieces of chicken. fried to a golden brown. seasoned with distinctive herbs and spices. served with mashed potatoes and gravy. buttermilk biscuit. and seasonal vegetables. “Meatloaf” is described as baked meatloaf with a ketchup-Worcestershire glaze, mashed potatoes, seasonal vegetables, and a buttermilk biscuit. “Cobb Salad” is described as seared chicken, bacon, hard-boiled eggs, tomatoes, and blue cheese on romaine lettuce.
Later in the Disneyland section, Carnation Café lists Walt’s Chili as hearty chili topped with cheese, sour cream, chives, and cornbread crisps. Also at Carnation Café is Orange Cream Soda described as Fanta, candied orange syrup, and cream with a candied orange slice (Non-alcoholic).
Jolly Holiday Bakery Cafe lists Jolly Holiday Combo described with a toasted cheese sandwich and tomato basil soup.
The Refreshment Corner lists an All-Beef Hot Dog Basket, but no description is provided.
Little Red Wagon and Gibson Girl Ice Cream Parlor are listed with Chocolate Chip Cookie Sundae described as two scoops of vanilla ice cream and two fresh-baked chocolate chip cookies with fudge topping. whipped cream. and a cherry; and Ice Cream Float described as two scoops of vanilla ice cream served with choice of Barq’s Root Beer. Fanta Orange. or Coca-Cola (Non-alcoholic).
At Blue Bayou Restaurant, Gumbo is described as chicken, Tasso ham, andouille sausage, and peppers with steamed rice.
At Hungry Bear Barbecue Jamboree, Cheeseburger Constellation is described as a beef patty with American cheese, lettuce, and house burger sauce served with choice of a Cuties Mandarin Orange or fries.
The Disney Eats guide closes with a practical note for visitors: “With these tasty adventures. the possibilities are endless when you visit Disney Parks.” It directs readers to the Disney Eats topics page and to follow @DisneyEats on Instagram and Facebook. It also includes a final disclaimer that all offerings are subject to change and availability.
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